3 cup flour
1/2 tsp. baking soda
1/2 tsp. baking powder
1/2 cup (1 stick) butter
1 1/2 cup sugar
2 eggs
1 tsp. vanilla
1 cup (8 oz.carton) sour cream
cinnamon and sugar
Mix the flour, baking powder and baking soda together.
Cream together the butter, sugar, eggs and vanilla.
Add flour mixture alternately with sour cream--blending well to make a thick batter. Drop by rounded teaspoon about 4" apart on
greased cookie sheet. I use a glass dipped in sugar and cinnamon to smash the cookies into a circle. I also sprinkled even more of the cinnamon & sugar on some of the cookies (thats why some are darker than others)
Bake at 400 degrees for 12 min. or until lightly golden brown around edges. Makes 3 1/2 doz.
2 eggs
1 tsp. vanilla
1 cup (8 oz.carton) sour cream
cinnamon and sugar
Mix the flour, baking powder and baking soda together.
Cream together the butter, sugar, eggs and vanilla.
Add flour mixture alternately with sour cream--blending well to make a thick batter. Drop by rounded teaspoon about 4" apart on
greased cookie sheet. I use a glass dipped in sugar and cinnamon to smash the cookies into a circle. I also sprinkled even more of the cinnamon & sugar on some of the cookies (thats why some are darker than others)
Bake at 400 degrees for 12 min. or until lightly golden brown around edges. Makes 3 1/2 doz.